## Ingredients:
- 3 Honeycrisp apples, cored and diced
- 1 cup celery, chopped
- 1 cup grapes, halved (red or green)
- 1/2 cup pecans, chopped
- 1/2 cup dried cranberries
- 1/4 cup plain Greek yogurt (or mayonnaise)
- 1 tablespoon honey
- 1 tablespoon lemon juice
- Salt and pepper to taste
### Instructions:
1. Prepare the Dressing: In a small bowl, mix together the Greek yogurt, honey, lemon juice, salt, and pepper. Adjust the seasoning according to your taste.
2. Combine the Salad Ingredients: In a large bowl, combine the diced Honeycrisp apples, chopped celery, halved grapes, chopped pecans, and dried cranberries.
3. Add the Dressing: Pour the dressing over the salad mixture and gently toss to combine, ensuring all ingredients are well coated.
4. Chill and Serve: Let the salad chill in the refrigerator for about 30 minutes before serving to allow the flavors to meld together.
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